
UseAndCare A Note To You 2 ygzF”fdw 3 Parts And Features 6 Using Your Range 7 Caa;: For Your 16 If Yqu Need ~%~~ 25 Warranty 28 1-800-253-I 30
Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack
2. Push the “up” or “down” pad to set the time of day. Each ‘Yap” of the “up” or “down” pad will increase or decrease the displayed t
- 7 Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See “Important Safety Instructions” on page
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new ov
5. Push in and turn the Oven Temperature Control counterclockwise to BROIL. The broiler will automatically light in 50-60 seconds. 6. When
-.. ---- ~- The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is n
Caring For Your Range In This Section Page Page Surface burner grates and reflector Removing the oven bottom ... .19 pans ...
Lift-up cooktop 2. Lift front of cooktop at both front corners until the support rods lock into place. I Personal Injury Hazard Be sur
5. Before putting the burners back, dry them thoroughly by setting them in a warm oven for 30 minutes. 6. Replace burners, making su
2. Hold the door at the sides near the top. Insert hinge arms into slots at the bottom of the door. Insert arms evenly, as far as th
A Note To You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool rang
The continuous-cleaning oven (model SF330PEA) Standard-cleaning oven walls are coated with smooth porcelain. Your continuous- cleaning ove
Hand-cleaning the continuous- cleaning oven Personal Injury Hazard Do not use oven cleaning products in a continuouscleaning oven. Some
Cleaning chat-t Use the following table to help you clean all parts of your range. PART Control knobs WHAT TO USE HOW TO CLEAN Sponge a
PART Surface burners WHAT TO USE Sponge and warm, soapy water Warm, soapy water and a nonabrasive, plastic scrubbing pad OR Vinegar and wa
PART Oven cavity (model SF31 OPEA)- continued Oven cavity (model SF33OPEA) WHAT TO USE Sponge and warm, soapy water HOW TO CLEAN l Do not allow
If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section out
_- PROBLEM POSSIBLE CAUSE SOLUTION Burner flames Air/gas mixture is inconect. Contact an authorized Whirlpool@ lift off ports, service techn
PROBLEM POSSIBLE CAUSE Cooking results When broiling, you have not are not what completely closed the broiler you expected drawer. (contin
WHIRLPOOL@ Gas Range Warranty WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states do not al
Important safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation
l Do not use the range for warming or heating the room. Persons could be burned or injured, or a fire could start. l Do not atte
l Turn pan handles inward, but not over other surface burners. This will help reduce the chance of burns, igniting of flammable mat
Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and ap
Using Your Range In This Section Page Page Using the surface burners . . . . . . . . . . . . . . . . . 7 Positioning racks and pans . . . . .
Until you get used to the settings, use the f&llowkg as a guide. For be& results, start cooking at the high setting; then turn
-- -- l Handles should be made of a sturdy, heat- resistant material and be securely attached to the pan. l Pans should be easy to clean
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