
UseAndCare C SELF-CLEANING GAS RANGE TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. MODEL SF365BEY TO THE CONSUMER: PLEASE
Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack o
- Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until
Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See “lmpor- tant Safety Instructions” on page 4
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new ov
5. Set the Oven Selector to BROIL. Push in and turn the Oven Temperature Control counterclockwise to BROIL. The broiler will automaticall
Broiling rack position chart RACK POSITION FOOD Rare steaks and fish Medium and well-done steaks and hamburg- ers; well-done foods such
Using the automatic MEALTIMER” clock The automatic MEALTIMER clock is de- signed to turn the oven on and off at times you set, even
To start baking/roasting now and stop automatically: 1. Position the oven rack(s) properly and place the food in the oven. 2. Push in a
The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is needed for
The anti-tip brackets The range will not tip during normal use. However, tipping can occur if you apply too much force or weight t
A Note To You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool ranges
Using The Self-Cleaning Cycle In This Section r Page Page How the cycle works . . . . . . . . . . . . . . . . . . . . . ...20 Setting the con
l Remove any pots and pans being stored in the oven. NOTE: You can clean the broiler pan and grid in the oven if you have first rem
4. 5. 6. 7. Move the Lock Lever to the right-the Clean position. The Clean Indicator Light will come on. After the Self-Cleaning cycle
Caring For Your Range In This Section Page Page Surface burner grates and Cleaning chart . . . . . . . . . . . . . . . . . . . . . . . . .
Lift-up cooktop 1. Remove surface burner grates and reflector pans. 2. Lift front of cooktop at both front corners until the support r
4. If ports are clogged, clean with a straight pin. DO NOT enlarge or distort the ports. DO NOT use a toothpick to clean the ports. 5.
PART WHAT TO USE HOW TO CLEAN Surface burner Warm, soapy water l In dishwasher, wash with other cooking grates and and a nonabras’we, utensi
The oven light The oven light will come on when you open the oven door. Electrical Shock and Personal Injury Hazard l Make sure ove
If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section outline
-- PROBLEM POSSIBLE CAUSE SOLUTION Burner fails to The power cord is not Plug the power cord into a live circuit light plugged into a
Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation
PROBLEM Cooking results are not what you expected POSSIBLE CAUSE The range is not level. The oven temperature seems too low or too hig
2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.:
-- WHIRLPOOL” Gas Range Warranty LENGTHOFWARRANI-Y 1 WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSP@ replacement parts and repair labor to corre
l Do not store things children might want above the range. Children could be burned or injured while climbing on it. l Do not leave
utensils are suitable for cooktops without breaking due to the sudden change in temperature. l Never leave surface burners unattended
Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and ap
Using Your Range I In This Section Page Using the surface burners . . . . . . . . . . . . . . . . . 7 Positioning racks and pans . . . . . . .
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the c
l Handles should be made of a sturdy, heat- resistant material and be securely attached to the pan. l Pans should be easy to clean. C
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